Description: New Hard cover
Price: 44.67 USD
Location: Sparks, Nevada
End Time: 2025-01-11T07:46:29.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 2015-03-03
Pages: 496
Book Title: Root to Leaf : a Southern Chef Cooks Through the Seasons
Item Length: 9.4 in
Item Height: 1.7 in
Item Width: 7.7 in
Author: Steven Satterfield
Format: Hardcover
Language: English
Topic: Specific Ingredients / Vegetables, General
Publisher: HarperCollins
Publication Year: 2015
Illustrator: Yes
Genre: Cooking
Item Weight: 53.3 Oz
Number of Pages: 496 Pages
