Description: This vintage 1962 cookbook, "Joy of Cooking" by Marion Rombauer Becker and Irma S. Rombauer, is a must-have for any home cook. Filled with delicious and easy-to-follow recipes, this hardcover book is a perfect addition to any kitchen. The book features a variety of dishes, from basic and general cooking topics to regional cuisine and vintage recipes. The illustrations make it easy to follow along with the instructions, and the book's original language is in English. This cookbook is a great choice for anyone interested in cooking and looking for a timeless addition to their collection.
Price: 16 USD
Location: Chandler, Arizona
End Time: 2024-10-10T17:39:04.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Joy of Cooking
Book Series: Cooking
Narrative Type: Nonfiction
Publisher: Bobbs-Merrill
Original Language: English
Regional Cuisine: American
Vintage: Yes
Publication Year: 1962
Type: Cookbook
Format: Hardcover
Language: English
Author: Irma S. Rombauer, Marion Rombauer Becker
Country: USA
Features: Illustrated
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Basic, General Cooking
Subjects: Food & Drink
